Golden Breadcrumbs

Gluten-free Lactose-free Vegan

Gluten-free breadcrumbs

CHF 11.90

Weight:

500g 250g

Quantity

Our breadcrumbs are made from specially baked gluten-free bread. A gently fermented sourdough supports the aroma without overpowering the taste. The selected flour recipe and careful processing give the breadcrumbs their golden color and ensure a crispy, even coating.

Ideal for breading meat, fish, cheese, and vegetables, as well as for gratinating and refining savory dishes.

Ingredients & Allergens

Water, rice flour, corn starch, potato starch, whole grain rice flour, psyllium husks, rapeseed oil, buckwheat flour, alpine salt, sorghum flour

Nutritional values

Average nutritional values	per 100 g
Energy	1249 kJ / 296 kcal
Fat	0,7 g
of which saturates	0,2 g
Carbohydrate	65 g
of which sugars	<0,5 g
Fibre	2,8 g
Protein	3,9 g
Salt	1,3 g

Storage & Shelf Life

Storage:
Store in a dry place and protect from heat. Close tightly after opening.

Best before:
See packaging.

Handcrafted in Switzerland

Handwerklich hergestellt in der Schweiz